What is soft serve?

Soft serve is a type of frozen dessert that has a creamy texture and is typically served at a slightly warmer temperature than traditional ice cream. It is made using a special machine that churns and freezes a mixture of milk, sugar, and air to create a smooth and fluffy consistency.

Soft serve is often dispensed from a machine in a swirl shape and can be served in a cone, cup, or as part of a sundae. It comes in a variety of flavors, such as vanilla, chocolate, and strawberry, and can be topped with sprinkles, nuts, chocolate sauce, or other toppings.

Soft serve is popular at ice cream shops, fast food restaurants, and dessert stands around the world. It is a refreshing treat, especially on hot summer days, and is loved by both children and adults alike.